Agroecological practices can reduce climate change
[over 50 years and beyond]p "The continuing use of these [agroecological] practices would allow the offset of between 24- 30% of current global annual GHG emissions14."Against the grain, “Food and climate change: the forgotten link,” GRAIN, Sept. 28, 2011. http://www.grain.org/article/entries/4357-food-and-climate-change-the-fo....